Lovecraft – 50 Avenue B, Manhattan, New York
A steampunk-themed interior intricately detailed with water fixtures, hanging lights, tentacles and plenty more gives this East Village bar a mysterious and spooky feeling right in line with its namesake, H.P. Lovecraft.
I recently was invited in to check out Lovecraft’s new dinner menu, which debuted this spring featuring innovative items created by award-winning celebrity chef, Chris Coleman. But before we dive into the food, let me gloat again about the interior – wow. If not for anything else, stop by Lovecraft just to explore the multi-roomed interior that takes you through the strange, dark fiction of H.P. Lovecraft.
Lovecraft Bar opened last year as a cocktail bar featuring live music on its stage downstairs. It now features a full brunch and dinner menu featuring items including crisp salads, tasty appetizers and mouth-watering entrees “from the sea” and “from the land.”
Maryland crab cakes come out surrounded by beads of truffle aioli. There was virtually no breading in this crab cake, with it truly being a crab cake and consisting of copious amounts of perfectly seared lump crab.
Montauk lobster tacos come out three to a plate. Once again, Chef Coleman doesn’t shy away from liberal amounts of seafood. These tacos were bursting with lots of delicious lobster meat. The lobster is mixed with mayo and a light cream sauce and it’s all topped with pico de gallo and an avocado puree. My only recommendation would be to go a little lighter on the sauce next time. The lobster had a lot of flavor and I didn’t want the sauce to overpower that too much.
Who can say no to steak? The presentation here displayed a skirt steak sliced and stacked on top of grilled asparagus and fingerling potatoes. The steak was cooked to order and deliciously marinated.
Pistachio crusted walleye was served with gorgonzola and blue cheese-infused fingerling potatoes. The fish was fresh and had a very light and refreshing taste to it. The potatoes added some more heartiness to the dish and were absolutely delicious – who wouldn’t love potatoes covered in cheese?
The eldritch interior design, impeccable artwork, and weekly entertainment have attracted Lovecraft fans, local art enthusiasts and live-music fanatics from all over the city. Restaurant and bar-goers now have the fabulous opportunity to enjoy Chef Coleman’s culinary talents as well. The interior is simply spectacular and the food excels as well. Kudos to Lovecraft Bar. Check it out next time you’re in the East Village!