Mighty Quinn’s Barbeque – Smorgasburg and Various Locations, New York

As a barbecue obsessed individual, when I saw Mighty Quinn’s occupying a stall at Smorgasburg a few weekends ago, I knew I’d found lunch.

Mighty Quinn's Brisket Sandwich

Mighty Quinn’s Brisket Sandwich

Pit Master Hugh Mangum abides by slow-cooking his high quality barbecue meats with plenty of wood and time. The freshly-sliced brisket is topped with a light sprinkling of sea salt and some delicious barbecue sauce. It’s a picture-perfect combination. I almost didn’t want to take a bite.

Mighty Quinn's Brisket Sandwich

Mighty Quinn’s Brisket Sandwich

Wow! What a brisket sandwich! The meat had a perfectly charred black exterior giving way to a red smoke ring interior. I can see why Mighty Quinn’s is a top spot among barbecue lovers – this was delicious. My only complaint was that the brisket could have been a little juicer. I thought it was somewhat dry and could have had a little bit more fat on it.

Next stop – checking out one of Mighty Quinn’s restaurant locations, which are based on the fast casual cafeteria model (and ordering the entire menu). Anyone want to join?

Mighty Quinn's Barbeque on Urbanspoon

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